Here’s the latest available from recent coverage:
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A February 2026 article highlights Domaine Cécile Tremblay as a rising name in Burgundy, noting her biodynamic practices and a focus on purity and elegance across Premier Cru and Grand Cru parcels, including Chapelle-Chambertin and Échezeaux du Dessus. This piece also mentions a challenging 2024 vintage and Cecile Tremblay’s selective tasting approach due to limited production.[1]
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Other recent profiles describe the domaine as based in Morey-Saint-Denis with holdings spanning Chambolle-Musigny, Vosne-Romanée, and Nuits-Saint-Georges, emphasizing a small but high-quality range of wines from village to Grand Cru levels, cultivated with biodynamic methods.[3][4]
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Additional industry write-ups discuss Cecile Tremblay’s lineage and the estate’s historical development since its founding in 2003, including the gradual expansion of Vosne-Romanée and Gevrey-Chambertin sites.[5][6]
If you’d like, I can pull the full articles or summarize specific wines (e.g., Chapelle-Chambertin, Échezeaux du Dessus) with tasting notes and provenance. Also I can search for current availability or recent prices from retailers. Would you like me to do that?[4][1][3]
Sources
Cécile grew up in Vosne-Romanée but although her parents owned 7ha of vines, they rented them out under various sharecropping arrangements. Her…
www.vinetrail.co.ukDomaine Cécile Tremblay is a small but well-regarded wine producer in the village of Morey-Saint-Denis in Burgundy's Côte de Nuits. The estate produces a range of village, premiers and grands crus.
www.wine-searcher.comCécile Tremblay: 4 ha in biodynamics, Villages to Grands Crus (Chapelle-Chambertin, Échézeaux…), pure, elegant, saline reds, rare cuvées.
worldwebwines.chThe family domaine comprised of 7 hectares in prime locations. The bad news is that only 3 hectares were returned to Cecile in 2003. One more hectare was returned recently and the remaining 3 shall return to the family fold in 6 to 7 years. In 2003, Cecile targeted a yield of 35 hectolitres per hectare in 2003 but ended with half of that due to bad weather.
vinsionaire.comDomaine Cécile Tremblay is a small Burgundy estate based in Morey-Saint-Denis with a rising reputation. It produces a range of village and premier cru wine
www.winestry.com.hkA new breed of fine wine & spirits merchant
cropandvine.hkAfter spending several weeks in December tasting the 2024 Burgundies in barrel with premium UK specialist importer Musigny Wines and their owner Andrew Pavli, including visiting and tasting at several of Musigny Wines’s key UK exclusive agencies such as Domaine Jean-Yves Bizot, Kei Shiogai and Domaine Koji Nakada et Jae Hwa, it became evident during the final tasting with Koji Nakada that he happened to be good friends with Cécile Tremblay, another iconic Burgundy producer that I had not yet...
gregsherwoodmw.substack.comWhether you are in the wine industry or a journalist, the first reference when discussing Burgundy producers is Remington...
www.toplot.jpCécile Tremblay is without a doubt one of the most talented wine growers in Burgundy. Her Domaine‘s range of appellations is small, but its holdings are in the best locations.
souverainewine.comAward-winning photographer Jon Wyand meets and takes a portrait of top Burgundy winemaker Cécile Tremblay.
worldoffinewine.com