13 Leftover Turkey Recipes That Don’t Taste Like Day-Old Anything

Transform your leftover turkey into delicious, fresh meals that feel brand new. These recipes blend vibrant flavors with quick preparation to keep post-holiday cooking easy and satisfying.

1. Turkey and Vegetable Soup

A comforting bowl made with shredded turkey, carrots, celery, and a hint of thyme. It’s light yet full of flavor, perfect for chilly evenings.

2. Turkey Pot Pie

Fill buttery pastry with creamy turkey filling and vegetables for a hearty, home-style dinner. Use store-bought crust to save time.

3. Turkey Enchiladas

Layer turkey with tortillas, cheese, and enchilada sauce, then bake until bubbly. Top with fresh cilantro and lime juice for a zesty kick.

4. Turkey Fried Rice

Give your leftovers an Asian-inspired twist. Combine diced turkey, rice, peas, and soy sauce for a quick and flavorful stir-fry.

5. Turkey Salad Sandwiches

Mix turkey with mayo, chopped celery, and a touch of mustard. Serve on toasted bread or lettuce wraps for a light lunch.

6. Turkey Tacos

Use shredded turkey instead of chicken in classic tacos with salsa, avocado, and lime crema. The result is fresh and tangy.

7. Turkey Curry

Simmer turkey pieces with coconut milk, curry paste, and vegetables to create a flavorful and aromatic dish that pairs well with rice.

8. Turkey Chili

Substitute ground beef with leftover turkey in a rich chili of tomatoes, beans, and spices. Let it simmer until thick and savory.

9. Turkey Stir-Fry

Sauté turkey slices with bell peppers, broccoli, and soy sauce for a quick dinner ready in under 20 minutes.

10. Turkey Casserole

Combine turkey with pasta, cheese, and a creamy sauce. Bake until golden for an easy comfort food favorite.

11. Turkey Pizza

Top pizza dough with tomato sauce, turkey, mozzarella, and fresh basil for a creative twist on classic pizza night.

12. Turkey Quesadillas

Sandwich turkey and cheese between tortillas, grill until crisp, and serve with guacamole or salsa.

13. Thai Turkey Lettuce Wraps

Wrap seasoned turkey in crisp lettuce leaves with shredded carrots, herbs, and a light peanut sauce for a refreshing meal.

“Leftovers can be the best part of the holidays when you know how to reinvent them.”

Cooking Tip

Store extra turkey in airtight containers and use within three days for the best texture and taste.

Author’s summary: Quick, inventive recipes turn leftover turkey into fresh, vibrant dishes that make post-holiday cooking simple and satisfying.

Cook What You Love on MSN — 2025-11-30